Pate à choux .
250gr milk
125gr butter
6 ea egg
5gr sugar
2gr salt
200gr flour
Directions:
Milk and butter bring to the boil. Add flour and stir. Set aside and cool to 60°C. Then add eggs one by one constantly stirring..
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Pate à choux .250gr milk 125gr butter 6 ea egg 5gr sugar 2gr salt 200gr flour Directions: Milk and butter bring to the boil. Add flour and stir. Set aside and cool to 60°C. Then add eggs one by one constantly stirring..
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